7 layer dip
January 16, 2021
prep time: 25 minutes
makes 12 servings
ingredients
16 oz. salsa (for best results: drain for at least 4-5 hours)
2.5 c guacamole (4-6 avocados, 1 tsp lemon juice, 1/2 onion [finely chopped], garlic salt & pepper, dash of cumin)
1 lb. ground beef
2 c sour cream
3 T taco seasoning
juice of 1/2 lime (or 1 tsp lemon juice)
2 c shredded cheese
2 c shredded lettuce
10 oz. grape tomatoes, halved or quartered
chips, for serving
directions
- brown the ground beef and mix in half (1.5 T) of the taco seasoning. drain.
- spread guacamole in an even layer on the bottom of a 9×13 dish.
- next, spread the ground beef over guacamole.
- top with a layer of salsa.
- in a medium bowl, stir together sour cream, taco seasoning, and lime/lemon juice. spread in an even layer on top of the salsa.
- sprinkle tomatoes, then lettuce, and lastly, cheese.
- serve with chips and enjoy !