homemade lemonade

February 27, 2011

prep time: 10 min.          level: easy          yield: 6-8 servings

2 c sugar
1 c hot water
2 c fresh lemon juice (6-8 whole lemons)
1 gallon cold water


  1. in a 1 gallon container, place sugar and hot water, and stir until sugar dissolves.
  2. add lemon juice and cold water to render 1 gallon. stir until well mixed.
  3. pour lemonade over glasses of ice.

source (who can resist paula deen?)

i can’t wait until summer…